Party home at the weekend. Make a salmon with black pepper. Instantly enrich the color of the dining table...
Bought a pot. Try it -
Kidney bean. Also known as bean (commonly known as second season beans or four beans) legume. Kidney bean originated from Mexico and Argentina in America. It was introduced and cultivated in China at the end of the 16th century. Kidney beans are... ...
Every time I see star dad's chocolate muffin, I have an appetite. I especially like his mushroom head. Several formulas have been referred to. The final prescription has been successfully made. Good looking and delicious chocolate muffin to shar... ...
Lily can nourish yin and dry. It can replenish water for skin. It is a good food supplement material. In particular, it can prevent and cure many seasonal diseases caused by dry climate in autumn. Besides stewing soup and porridge, it can also b... ...
It was originally made of raisins. When I saw that there were still some chocolate beans left, I added it. It's a good recipe for using cream.
The new plate. The beauty is the high breakfast protein A kind of Fruits A kind of Vegetables A kind of grain A kind of Rice paste. Fried egg A kind of a mandarin orange A kind of Beans A kind of bread A kind of Rice porridge. hold the line. A kind of
Girls drink very well when they come to their holidays. It's all good for replenishing blood
When my ex boyfriend chased me, he talked about Wuhan hot dry noodles, duck neck and Doupi every day, but I couldn't express the Doupi I wanted most. Once he went back to Wuhan. He studied with the eldest brother downstairs for a week. When he c... ...
As a housewife who is not very good at pasta, it has failed several times to make the stewed noodles with bean curd, and then she slowly mastered the method. The stewed noodles use water steam to stew the noodles and the bean curd. If the stewed... ...
A delicious meal
It's Crispy with green beans. It's salty and fragrant with olive. It's served with meat mince. This is my meal. In fact, Shanghainese seldom cook this dish. It's a dish I used to eat when I worked in Guangdong and Hong Kong. I really want to eat... ...
My hometown is Ganzhou, Jiangxi. This kind of triangle fried snack is also called wabuting, wajiaoding, triangle crisp It's crispy. It's full of oil flavor when you chew it. It's also the necessary good product for Ganzhou people's family banque... ...
I learned from fast food restaurants. I don't put enough salt and oil at home. It's refreshing.
I remember when I was very young, an aunt came to my house and made a pot of stewed noodles. At that time, it was very strange. But the taste at that time could not be forgotten. I did it many times when I grew up, but I couldn't find the flavor... ...